Bioplastics are a type of plastic produced from renewable resources such as biomass, agricultural by-products, and recycled plastics, often with the aid of microorganisms. These materials may be biodegradable, bio-based, or possess both qualities. Typically derived from sugar-based substances like cellulose and starch, they can also come from a variety of sources including straw, milk, tapioca, sawdust, wood chips, food waste, and vegetable oils.
Several types of bioplastics exist, depending on their source. Some of the most commonly used include:
Cellulose-based Bioplastics: These are derived from cellulose acetate, nitrocellulose, and cellulose esters, which are found in plant materials such as forestry residues and agricultural by-products.
Starch-based Bioplastics: Starch-based bioplastics represent approximately 50% of the bioplastics market and are the most widely used. Methods like 'gelatinizing starch' and 'solution casting' can be used to make them at home.
Protein-based Bioplastics: These bioplastics, made from proteins like soy, albumin, and wheat gluten, have been in use for over a century. A notable example includes the use of soy protein in the body panels of Ford automobiles. They are also common in packaging films.
Aliphatic Polyester Bioplastics: Made from ester polymers such as polyhydroxyalkanoates (PHA), polyhydroxy-hexanoate (PHH), and poly-3-hydroxybutyrate (PHB), these plastics are biodegradable, biocompatible, and have high melting points.
Polylactic Acid (PLA) Bioplastics: PLA, a type of PHA plastic, is clear and made from sugar sources like dextrose or maize. It is used to make fibers, films, containers, bottles, and cups.
Poly 3-Hydroxybutyrate (PHB) Bioplastics: PHB is produced by bacteria that process corn starch, glucose, or wastewater. Its production has grown significantly, especially in South America.
Polyhydroxyalkanoates (PHA) Plastics: These plastics, produced through the fermentation of sugars and lipids by bacteria, are less elastic and malleable compared to other biodegradable plastics.
Polyamide 11 Bioplastics: Known as Nylon 11, this plastic is derived from natural oils. Although not biodegradable, it generates fewer greenhouse gases during its production.
Bio-derived Polyethylene: This type of polyethylene is produced from ethanol, which can come from sugar beet, corn, sugar cane, or wheat. It is non-biodegradable but shares similar properties with synthetic polyethylene and is used in products like packaging, bags, and other items.
Polyhydroxy Urethane Plastics: These plastics are produced by condensing cyclic carbonates and polyamides. They are used in a range of products, including foams, adhesives, coatings, car parts, insulation, shoes, sportswear, and more.
Genetically Modified Bioplastics: These bioplastics are created from genetically modified plants or bacteria. They are flexible, biodegradable, and commonly used as an alternative in the packaging industry.